Food Prep, Preservation, and Safety

Bernalillo County Cooperative Extension Service

Informational Guides

Food Preservation Lending Library

The Bernalillo County Extension Food Preservation Lending Library is now open. The equipment available to borrow includes a dehydrator, a food processor, a pressure canner, a boiling water bath canner, and fermentation equipment. For more information, please download the Food Preservation Lending Library Flyer (PDF) or contact Amber Benson at ambenson@nmsu.edu

USDA Canning Guide

Download the USDA Complete Guide to Home Canning (PDF) to learn more about Boiling Water Bath Canning and Pressure Canning.

Upcoming Events

Events at the Agri-Nature Center of Los Ranchos - In Person

Learn about a wide variety of topics in horticulture and agriculture from experts in these fields. Tickets can be purchased online or at the door.

Food Preservation and Canning

Resources for New Mexico and high elevation canning. Please contact Amber Benson at ambenson@nmsu.edu or phone 505-243-1386 for specific food preservation questions

Holiday Cooking Tips

Announcements

NC State Extension Flyer titled COVID-19 and Food Safety Frequently Asked Questions Is Coronavirus a concern with Takeout?

Food Safety

Games for Kids!

  • Theme Park Kitchen: Supports food safety learning for middle school youth.
  • Science Pirates: (no longer available) builds better understanding of science processes and food safety.

Quick Links

  • KRQE's New Mexico Living" Episodes Video
    NMSU Bernalillo County Cooperative Extension staff share health and nutrition tips on monthly episodes of KRQE's New Mexico Living. Here are a few favorites:
  • The Mind Diet - Foods to Prevent Alzheimer's Disease - Video
    BernCo CES' Dianne Christensen discusses the The MIND Diet, developed to prevent Alzheimer's disease. It emphasizes plant-based food choices and limiting animal proteins and saturated fats. For a recap of the video and to obtain the recipe, please see KRQE's New Mexico Living episode, the MIND Diet Spring Salad.
    For more information, contact Dianne Christensen via email, call 505-243-1386, or email: diannec@nmsu.edu.

mind diet

Recipes Booklets

  • Hearty New Mexican Soups and Stews - Recipe Booklet
    Perfect for winter meals, try these favorites recipes that are sure to warm you up. Previously available for Cindy Schlenker-Davies' winter cooking classes.

Topical Resources

Videos and Webinars

Games for Kids!